|Small streets of tombs in Recoleta|
|Nice place to rest for eternity|
|Makes the pyramids look understated|
|Evita's Family Crypt|
|Tender Flank Steak|
We knew a final meal at a parilla (steakhouse) was in order and had a late lunch at Miranda in Palermo. I had another variety of flank steak called tender flank steak.
|This is a salad?|
S had a beautifully caramelized lamb fillet and we managed to eat a massive salad topped with pumpkin, zucchini, eggplant, and a very oily pesto sauce, which was rather superfluous and gilding the lily.
With a fine malbec, we were happy with our last choice.
We followed it up with a dulce de leche and cognac gelato on top of a scoop of dark chocolate chip from the Persico ice cream parlor.